Most people know it; radishes. These green radish sprouts look very similar to the yellow radish sprout, but have a different colour. The discolouration takes place by growing under light. This also affects the taste of the sprouts; the radish sprouts are just a bit spicier than the radish sprouts. In addition to the old radish sprouts, [...]
Most people know it; radishes. These green-purple radish sprouts are very similar to the yellow radish sprout. It is also the only sprout in two colours. The green-purple sprouts have the sharpest taste of all radish sprouts. Besides the classic radish taste, they are also very healthy and rich in vitamin B6 and K. And a source of [...]
The pea shoot is a beautiful, white and long shoot. The taste is close to asparagus. Very decorative. Taste: fresh and asparagus-like. Use: as garnish and in salads. Nutritional value per 100 grams: Energy 92,5 Kj/22,1 Kcal Fats 0,1 g of which saturated 0,0 g Carbohydrates 1,6g of which sugars 0,6 g Dietary fibre 2,0g (high fibre) [...].
Very lush, decorative green sprout. Crunchy with the fresh taste of fresh mangetout. Fantastic for use as a garnish in salads or in hot dishes, for example, by briefly stir-frying them. Nutritional value per 100 grams: Energy 95 Kj/ 22,7 Kcal Fats 0,1g of which saturated 0,0 g Carbohydrates 1,6 g of which sugars 0,6 g Dietary fibre 1,5 g (high-fibre) Protein [...]
They look very similar to leek sprouts, but the difference is in the taste. Beautiful soft garlic flavour! Decorative and very tasty on appetisers, sandwiches, salads and with fish and meat dishes. Nutritional value per 100 grams: Energy 197 Kj/47 Kcal Fats 0.8 g of which saturated 0.0 g Carbohydrates 4.8 g of which sugars 0.5 g
They look very similar to garlic sprouts, but the difference is in the taste. Fine & fresh green, particularly distinctive leek taste. Excellent with fish dishes: fish salads, lobster, mussels and herring. In a raw salad, on a ham or cheese sandwich. Good substitute for chopped onion. Nutritional value per 100 grams: Energy 134.8 Kj/32.2 Kcal Fats [...].
Most people know it; radishes. These yellow radish sprouts have the well-known, spicy radish flavour. Besides the old radish taste, they are also very healthy and rich in vitamin A, C and B11. Delicious on a cheese sandwich, in salads and with meat dishes. Nutritional value per 100 grams: Energy 190 Kj/45.3 Kcal Fat 1.9 g of which saturated [...]
The beautiful light purple coloured sprout is characterised by a recognisable neutral and fresh taste, namely a light red cabbage taste. Very healthy, rich in vitamin K, B3, B5, B6 and folic acid. Nutritional value per 100 grams: Energy 80 Kj/19,1 Kcal Fat 0,1 g of which saturated 0,0 g Carbohydrates 0,1 g [...]
Neutral, slightly sweet and earthy taste, just like raw beetroot. Because of its beautiful colour mainly used for decoration. Rich in folic acid and vitamin K Nutritional values per 100 g: Energy 77.9 Kj/18.6 Kcal Fat 0.4 g of which saturated 0.1 g Carbohydrates 0.1 g of which sugars 0.1 g Dietary fibre 3.7 g (high fibre) Protein 1.8 g (high protein) Salt [...]